Commis Chef Apprentice
The Spa Hotel
SALTBURN BY THE SEA, TS12 1HH
Closes in 18 days (Monday 7 October at 11:59pm)
Posted on 7 August 2024
Contents
Summary
The Spa Hotel has an exciting opportunity for an Apprentice Commis Chef to join their friendly team. The successful candidate will be trained in various aspects of kitchen, hygiene, prep and cooking and will work closely with the Head Chef in the day-to-day preparation and presentation of food, clearing and washing up.
- Annual wage
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£9,984 a year
Minimum wage rates (opens in new tab)
Employee Discount is available
- Training course
- Commis chef (level 2)
- Hours
-
Days and times to be confirmed at interview.
30 hours a week
- Possible start date
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Monday 21 October
- Duration
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1 Year
- Positions available
-
1
Work
As an apprentice, you’ll work at a company and get hands-on experience. You’ll gain new skills and work alongside experienced staff.
What you’ll do at work
- Helping to prepare high quality meals for customers from the menu
- Working within a small team within a fast-paced and pressurised environment
- Assisting with the preparation of food ensuring they match menu specifications and meet the quality standard and presentation
- Being trained and Adhering to Food Safety Standards, maintaining high levels of cleanliness in the kitchen at all times - we expect to maintain a 5* Hygiene rating at all times
- Keeping the kitchen clean, washing up, clearing tables when required
- Any other duties proportionate with the role as required by Chef
Where you’ll work
THE SPA
SALTBURN BANK
SALTBURN BY THE SEA
TS12 1HH
Training
An apprenticeship includes regular training with a college or other training organisation. At least 20% of your working hours will be spent training or studying.
College or training organisation
MIDDLESBROUGH COLLEGE
Your training course
Commis chef (level 2)
Equal to GCSE
Course contents
Your training plan
- Level 2 Commis Chef
- Day Release One day per week
- Middlesbrough College
Requirements
Essential qualifications
GCSE in:
- Maths and English (grade 2)
Let the company know about other relevant qualifications and industry experience you have. They can adjust the apprenticeship to reflect what you already know.
Skills
- Communication skills
- Attention to detail
- Organisation skills
- Team working
- Ability to Multi-task
Other requirements
This vacancy is to start immediately therefore you must be available to start before applying. All closing, interview and start dates are subject to change and may close early if sufficient applications are received. Please ensure you apply early to avoid disappointment. Northern Skills will check candidates' eligibility prior to any interviews.
About this company
The Spa Hotel has an exciting opportunity for an Apprentice Commis Chef to join their friendly team. The successful candidate will be trained in various aspects of kitchen, hygiene, prep and cooking and will work closely with the Head Chef in the day-to-day preparation and presentation of food, clearing and washing up.
After this apprenticeship
Potentially a job for the right candidate on completion of the qualification.
Ask a question
The contact for this apprenticeship is:
MIDDLESBROUGH COLLEGE
The reference code for this apprenticeship is VAC1000269785.
Apply now
Closes in 18 days (Monday 7 October at 11:59pm)
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