Apprentice Chef
The Crown Inn, Marnhull
DORSET, DT10 1LN
Closes in 9 days (Tuesday 17 September at 11:59pm)
Posted on 5 April 2024
Contents
Summary
A fantastic opportunity to become an Apprentice Chef and be a part of the friendly team at The Crown, Marnhull. We are looking to recruit an Apprentice Chef who is passionate about hospitality. The successful candidate must be enthusiastic and ready to put their skills into practice.
- Annual wage
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£16,640 a year
Minimum wage rates (opens in new tab)
The successful candidate will receive an equal share of tips.
- Training course
- Commis chef (level 2)
- Hours
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Must be available Monday-Sunday. Standard working week would be one day of college and four working days.
Outside of term time and if circumstances dictate there may be the possibility of a five day week. TBC.
40 hours a week
- Possible start date
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Monday 23 September
- Duration
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1 Year 3 Months
- Positions available
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1
Work
As an apprentice, you’ll work at a company and get hands-on experience. You’ll gain new skills and work alongside experienced staff.
What you’ll do at work
Main duties and responsibilities:
• Producing all food recipes to specification and recording any wastage/shrinkage in accordance with company guidelines.
• Cooking and baking hot food, sweets, pastries etc. when required.
• Work safely around the kitchen equipment.
• Ensuring that all food is stored to the company’s standards.
• Strictly adhering to all relevant food safety and hygiene regulations at all times.
• Assist in keeping the kitchen clean, hygienic, and tidy at all times.
• Carry out all reasonable duties as requested by management as and when required.
• Undertaking any general cleaning requirements of the kitchen and restaurant.
• Working as part of the kitchen and catering team and undertaking any other reasonable duties as and when required.
Where you’ll work
CROWN ROAD
MARNHULL
STURMINSTER NEWTON
DORSET
DT10 1LN
Training
An apprenticeship includes regular training with a college or other training organisation. At least 20% of your working hours will be spent training or studying.
College or training organisation
YEOVIL COLLEGE
Your training course
Commis chef (level 2)
Equal to GCSE
Course contents
Your training plan
The apprenticeship training is delivered through a combination of workplace learning and regular college attendance. This training will teach you the knowledge, skills and behaviours set out in the Commis Chef Level 2 standard. On completion, the apprentice will receive Commis Chef Level 2 qualification.
Requirements
Essential qualifications
GCSE or equivalent in:
- English (grade 4-9 (A-C))
- Maths (grade 4-9 (A-C))
Let the company know about other relevant qualifications and industry experience you have. They can adjust the apprenticeship to reflect what you already know.
Skills
- Communication skills
- Attention to detail
- Organisation skills
- Team working
- Initiative
- Physical fitness
Other requirements
Live in option available for the right candidate (£50 per week) You MUST be prepared to commit to your work and training for the duration of the apprenticeship. In some cases, you may be required to have a telephone interview with Yeovil College prior to your application being passed on. If a suitable candidate is found prior to the advertised closing date, it may close earlier so please apply early to avoid disappointment.
About this company
Located in the Dorset village of Marnhull, the Crown Inn is steeped in history and offers a wide selection of hearty pub classics, traditional grills, seasonal specials & signature dishes.
After this apprenticeship
Further progression within the company and the potential for further qualifications.
Ask a question
The contact for this apprenticeship is:
YEOVIL COLLEGE
Wendy Jenkins
studentrecruitment@yeovil.ac.uk
01935845380
The reference code for this apprenticeship is VAC1000242170.
Apply now
Closes in 9 days (Tuesday 17 September at 11:59pm)
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