Apprentice Engineer

Premier Foods

Barnsley (S71 3HF)

Closes in 31 days (Monday 14 April at 11:59pm)

Posted on 6 March 2025


Summary

Apprenticeship to develop electrical & mechanical skills to deal with modern food manufacturing equipment. Duties include; • Maintaining Food Manufacturing Equipment. • Maintaining Site Service Equipment. • Developing skills to become a modern engineer to fault find on automated equipment.

Training course
Food and drink maintenance engineer (level 3)
Hours
Days and shifts are to be confirmed.

39 hours a week

Possible start date

Thursday 4 September

Duration

3 years 6 months

Positions available

1

Work

Most of your apprenticeship is spent working. You’ll learn on the job by getting hands-on experience.

What you’ll do at work

• Maintaining Food Manufacturing Equipment
• Maintaining Site Service Equipment
• Developing skills to become a modern engineer to fault find on automated equipment.

Where you’ll work

Fish Dam Lane
Carlton
Barnsley
S71 3HF

Training

Apprenticeships include time away from working for specialist training. You’ll study to gain professional knowledge and skills.

College or training organisation

KIRKLEES COLLEGE

Your training course

Food and drink maintenance engineer (level 3)

Equal to A level

Course contents
  • Read and interpret task related information and data. For example, work instructions, SOPs, quality control documentation, Service Level Agreements, specifications, engineering representations, drawings, and graphical information, work instructions, and operation manuals.
  • Plan work. Identify and organise resources to complete tasks.
  • Identify hazards and control measures to mitigate risks.
  • Comply with food safety regulations and procedures.
  • Comply with health and safety regulations and procedures.
  • Comply with environment and sustainability regulations and procedures: safe disposal of waste, re-cycling or re-use of materials and efficient use of resources.
  • Select, check the condition, and safely use maintenance tools and equipment. Store tools and equipment. Complete or arrange maintenance of tools and equipment including calibration where required.
  • Follow standard operating procedures and quality procedures.
  • Follow site isolation and lock off procedures (lockout, tagout) and re-instatement of equipment with system checks and handover.
  • Apply mechanical and fluid power system maintenance practices and techniques. For example, check levels, parts wear, pressure, and sensors, grease and lubricate parts, replace, fit components, and calibrate equipment.
  • Apply electrical and control maintenance practices and techniques including use of electrical testing equipment and instruments. For example, panel risk assessment, fixed wire installation testing, fault finding, thermographic surveys, and checking protection settings.
  • Apply reliability engineering techniques to prevent or reduce the likelihood or frequency of failures. For example, condition monitoring, oil sampling, thermography, vibration analysis, and ultrasound.
  • Install and configure instrumentation or process control systems.
  • Install and configure electrical systems. For example, add distribution boards to circuits, single and three phase motors (AC and DC).
  • Assemble, position and fix equipment or components. Complete commissioning checks.
  • Disconnect and remove equipment or components. Complete storage measures to prevent deterioration.
  • Read and interpret equipment performance data.
  • Fabricate, drill, and join to produce basic parts, spares or components to measurement and tolerance specification.
  • Apply down-hand (flat) TIG welding techniques: butt and tee.
  • Apply mathematical techniques to solve engineering problems.
  • Produce and amend electrical and mechanical engineering representations, drawings, and graphical information. For example, for new component parts or change in circuit diagram or panel.
  • Apply fault-finding and problem-solving techniques for example, using PLC data to diagnose issues and locate faults on industrial network.
  • Apply continuous improvement techniques to understand current performance; collect and record data. Devise suggestions for improvement.
  • Restore the work area on completion of activity.
  • Resolve or escalate issues.
  • Use information technology. For example, for document creation, communication, and information management. Comply with GDPR. Comply with cyber security.
  • Record work activity. For example, asset management records, work sheets, checklists, waste environmental records, and any business or legal reporting requirements.
  • Communicate verbal and written. For example, with colleagues and stakeholders. Use engineering terminology where appropriate.
  • Produce reports for example, equipment performance reports.
  • Provide guidance or training to colleagues or stakeholders.
  • Read and interpret task related information and data. For example, work instructions, SOPs, quality control documentation, Service Level Agreements, specifications, engineering representations, drawings, and graphical information, work instructions, and operation manuals.
  • Plan work. Identify and organise resources to complete tasks.
  • Identify hazards and control measures to mitigate risks.
  • Comply with food safety regulations and procedures.
  • Comply with health and safety regulations and procedures.
  • Comply with environment and sustainability regulations and procedures: safe disposal of waste, re-cycling or re-use of materials and efficient use of resources.
  • Select, check the condition, and safely use maintenance tools and equipment. Store tools and equipment. Complete or arrange maintenance of tools and equipment including calibration where required.
  • Follow standard operating procedures and quality procedures.
  • Follow site isolation and lock off procedures (lockout, tagout) and re-instatement of equipment with system checks and handover.
  • Apply mechanical and fluid power system maintenance practices and techniques. For example, check levels, parts wear, pressure, and sensors, grease and lubricate parts, replace, fit components, and calibrate equipment.
  • Apply electrical and control maintenance practices and techniques including use of electrical testing equipment and instruments. For example, panel risk assessment, fixed wire installation testing, fault finding, thermographic surveys, and checking protection settings.
  • Apply reliability engineering techniques to prevent or reduce the likelihood or frequency of failures. For example, condition monitoring, oil sampling, thermography, vibration analysis, and ultrasound.
  • Install and configure instrumentation or process control systems.
  • Install and configure electrical systems. For example, add distribution boards to circuits, single and three phase motors (AC and DC).
  • Assemble, position and fix equipment or components. Complete commissioning checks.
  • Disconnect and remove equipment or components. Complete storage measures to prevent deterioration.
  • Read and interpret equipment performance data.
  • Fabricate, drill, and join to produce basic parts, spares or components to measurement and tolerance specification.
  • Apply down-hand (flat) TIG welding techniques: butt and tee.
  • Apply mathematical techniques to solve engineering problems.
  • Produce and amend electrical and mechanical engineering representations, drawings, and graphical information. For example, for new component parts or change in circuit diagram or panel.
  • Apply fault-finding and problem-solving techniques for example, using PLC data to diagnose issues and locate faults on industrial network.
  • Apply continuous improvement techniques to understand current performance; collect and record data. Devise suggestions for improvement.
  • Restore the work area on completion of activity.
  • Resolve or escalate issues.
  • Use information technology. For example, for document creation, communication, and information management. Comply with GDPR. Comply with cyber security.
  • Record work activity. For example, asset management records, work sheets, checklists, waste environmental records, and any business or legal reporting requirements.
  • Communicate verbal and written. For example, with colleagues and stakeholders. Use engineering terminology where appropriate.
  • Produce reports for example, equipment performance reports.
  • Provide guidance or training to colleagues or stakeholders.

Your training plan

You will be studying towards either the Level 3 Food & Drink Engineering Maintenance Standard as well as supporting training and qualifications.

Block release to college. 

The final year will involve completion of a portfolio and preparation for End Point Assessment (EPA). This measures the skills, knowledge and behaviours outlined in the standard and is carried out by ESFA approved organisations independent from the college.

Apprentices without Level 2 English and Maths will need to achieve this prior to taking the End Point Assessment.

Requirements

Essential qualifications

GCSE or equivalent in:

  • English (grade 4 or above)
  • Maths (grade 4 or above)
  • Science (grade 4 or above)

Let the company know about other relevant qualifications and industry experience you have. They can adjust the apprenticeship to reflect what you already know.

Skills

  • Communication skills
  • Attention to detail
  • Organisation skills
  • Problem solving skills
  • Creative
  • Initiative

Other requirements

Hybrid working between college & manufacturing Site based, travel to/from college.

About this company

As one of the UK’s largest food producers, we’re passionate about food and believe, each and every day, we have the opportunity to enrich life for everyone. We employ over 4,000 dedicated colleagues operating from 15 sites across the country, supplying a range of retail, wholesale, foodservice and other customers with our iconic brands which feature in millions of homes every day.

http://www.premierfoods.co.uk (opens in new tab)

After this apprenticeship

Develop into a modern engineer.

Ask a question

The contact for this apprenticeship is:

KIRKLEES COLLEGE

Mark

apprenticeships@kirkleescollege.ac.uk

The reference code for this apprenticeship is VAC1000308009.

Apply now

Closes in 31 days (Monday 14 April at 11:59pm)

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